Can't eat egg? Try these egg-free recipes! Waffles, chicken nuggets, cake - foods you thought were off limits are back on the menu. If you have an egg allergy, get ready to discover delicious foods you can make and eat.
Australian Curriculum: Australian Curriculum Correlation:
ISBN-13: 9781474710695
Availability: 
No Longer Available
Item is obsolete and cannot be re-ordered
Published: January 2017
Reading Level: Upper Primary, Lower Secondary
Pages: 32
Format: Hardback
Publisher: Capstone
Product Category: Health PE&PD / Health PE&PD: Food / Health PE&PD: Food - Cooking
